Visions of Sugarplums (Mimi Sheraton) Pigs This book tells the story

This book tells the story of the British Isles

Anton Reiche was the largest and most famous chocolate mould manufacturer in Germany

Some chipping to corners of covers

Chez Panisse is known throughout the world as one of America’s greatest restaurants

from color photographs

Visions of Sugarplums (Mimi Sheraton) Pigs This book tells the storyIllus. by Walter Swartz. Jacket. NY: Random House, [1968]. An early work by Mimi Sheraton, who went on to be the New York Times' restaurant critic from 1975 1983. This book covers how to make all kinds of Christmas confections, from cakes and cookies to candies and warming drinks. Short tear (with some darkening) to upper front jacket panel, else very good. (30)