Cantenac Brown other_regions_italy strangely making me think of

strangely making me think of Danish pastry towards the well-defined finish

Barolo Tre Tine shows silky but firm tannins and balanced acidity

Disgorged in November 2020 with two grams per liter dosage

Subtle aromas of plums

cool and unusually refined middle weight flavors deliver outstanding depth and length for the genre

Cantenac Brown other_regions_italy strangely making me think ofThe 2000 Cantenac Brown is a vintage that I last tasted just after bottling. It has a rather splendid bouquet that has matured beautifully with raspberry preserve, wild strawberry, dark chocolate and hints of rose petal, a touch of liquorice developing with aeration. The palate is perhaps showing its age a bit more with ferrous red fruit, grainy texture and a little sharpness towards the finish. But this is a typical, quite delicious mature Margaux