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Emulsifier (soya Lecithin)
Topped with fluffy icing with chocolate flecks and a suedette stripe candle that casts a golden fur flame
These simple and elegant sterling silver earrings are handmade in Scotland by designer Rachel Rogers
Runs from August 2024 to August 2025
This beautiful string of faux eucalyptus foliage lights decorates any space
Dark Chocolate Praline Eggs tintinmediumfigure Emulsifier (soya Lecithin)Treat your tastebuds this Easter with this box of 12 hazelnut praline eggs. These twelve individually foil wrapped chocolate eggs are displayed in a egg box featuring a traditional Easter Scene, and are made from delicious Belgian dark chocolate and filled with sumptuous hazelnut praline, making them the perfect luxourious Easter Treat. Weight: 144g. Ingredients: Sugar, Cocoa Mass, Hazelnuts, Whole Milk Powder, Cocoa Butter, Anhydrous Milk Fat,
