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a varietal indigenous to Bierzo
I'd pair this with braised meat or any dish involving precious truffles from Alba
which was a real pleasure
it's based on the 2014 vintage with 46% vins de réserve from nine different vintages and the addition of 6% as a red wine
Be sure to give it a thorough aeration while serving it with food
Georges et Henri Jayer, Echezeaux Size:12x750ml a varietal indigenous to BierzoNA
US$ 17.00
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