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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
deep color
green pepper
which is very fresh and juicy right from the start
bay laurel
and the inclusion of a small amount of whole clusters in the fermentation lends greater structure and enhanced aging potential in this sought-after wine
El Gran Legado Blanco Tequila springbank deep colorReminder: We only ship spirits within the state of California. The agaves are cooked via steam injection in Cascahuin's traditional stone ovens for 3 days and then given an extra day to cool down before being crushed on the distillery's roller mill. Fermentation occurs in stainless tanks before the double distillation begins. The first distillation happens on Cascahuin's stainless steel alembic still with a copper coil and the second distillation
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