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Multi-layered complexity
with tart red fruit
the primary source of their grain
Try this in the island favorite "Corn & Oil" with 2 parts aged rum
100% Blue Agave
Joao Pato, Maria Duck Pet-Nat, Portugal, 750mL Blend Multi-layered complexityFrom 20 year old vines planted to . 2ha of sandy soils in a vineyard called Amoreira da Gndara. The grapes are vineyard sorted and hand harvested in mid August. Maceration lasts for five days in stainless steel followed by three weeks of spontaneous fermentation in stainless steel without temperature control, which is completed in bottle. The wine spends the entire time on lees without stirring. Bottled in September, released November 2019. The final
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