Kikusui Funaguchi, Kunko, Japan, 200mL Texas Notes of crisp fresh fruit

Notes of crisp fresh fruit with hints of pear and apple on the palate

Originally from Scotland and hailing from three generations of Cape winemakers

A consistent DRINK Customer Favorite and for all the right reasons

or caesar salad

A solid DRINK Customer favorite and for very good reason

Kikusui Funaguchi, Kunko, Japan, 200mL Texas Notes of crisp fresh fruitFunaguchi Kunkou Black contains single distilled shochu made from Kikusui sake lees. Sake lee is known for its distinctive noble aroma and high umami content, and we succeeded in making authentic shochu by distilling them. This special sake lee shochu was added to give distinctive amazing aroma instead of regular distilled alcohol usually added to the Funaguchi Original Gold. As a result, Funaguchi Kunkou Black became so much more aromatic,