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Dreaming up flavorful yet nutritious meals
in La Cocina's first cookbook
artisanal vinegar company
and maligned cuisines is enriched by spirited sidebars
he condenses his experiences into approachable recipes for every occasion
Piccola Pasticceria Salata (Luca Montersino) Ice Cream Dreaming up flavorful yet nutritiousChef Luca Montersino is one of the great characters of Italian pastry, well known face of many television programs dedicated to cooking, Montersino has been dealing with alternative and healthy pastry for years in his laboratory in Alba and in various places in New York, Tokyo and Turin. This book, entirely dedicated to savory pastry, fills a gap food culture and accessibly and clearly reveals all the secrets to create surprising recipes, with
