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airy bouquet with balsamic and Hoisin infusing the black fruit
A ripe and wonderfully fresh nose also flashes plenty of classic Chablis character on the white-fleshed fruit and floral nose where background notes of iodine and oyster shell are present
Jim Clendenen is one of the pioneers of the Central Coast
elegantly layered and fleshy
it offers tight textural richness with more fruit flavors and bright acidity
Patrick Javillier, Meursault Tete Murgers Vintage:2016 airy bouquet with balsamic and(from a . 62 ha combination of Au Murger de Monthlie and Les Casse Ttes). A cooler and more restrained features prominent citrus nuances on the aromas of green apple, spice and acacia. The sleek, intense, dense and beautifully delineated flavors possess even better depth and persistence on the more tightly wound finale. This could easily compete with many Meursault 1ers.
