BloodRoot Chardonnay full bodied they have been getting closer

they have been getting closer little by little

his Cuvée du Rosier looks (and often drinks) like young Pinot Noir

quassia bark

Cardamaro is a longstanding product of what is today an eighth-generation winemaker in Canelli d’Asti

both crisp to taste and soft on finish

BloodRoot Chardonnay full bodied they have been getting closerChardonnay gets a bad rap but when done well it maintains its status as one of the best white wines of the world. Here we start with prime cool climate fruit, preserve its energy through cool fermentations and use of mostly stainless steel and neutral oak. Finally, we give it that final kiss of plushness with a judicious use of new French oak barrels. The result is top notch Sonoma Coast Chardonnay for a very friendly price.