Illahe Viognier texas Noyer Bret and Rousselles

Noyer Bret and Rousselles

We drink it with salmon and other substantial fish dishes

complemented by candied apple and creamy vanilla

Aromas are intense and complex

To balance that robust character in this bottling—meant more for festive imbibing—the Bandinelli brothers add a generous splash of Ciliegiolo

Illahe Viognier texas Noyer Bret and RoussellesWith aromas of white peach, nectarine, dragon fruit, pineapple, jasmine, and sweet pea, this viognier jumps out of the glass. The palate is clean with vibrant acidity, and it has a refreshing finish. Pair with sunshine and picnics and feel free to enjoy spicy food. "Spring in a bottle."