*Sale* (Cheese) Tami Parr. Artisan Cheese of the Pacific Northwest. firemen with color ads on front

with color ads on front and rear wrappers

Recipes are organized around the day: start off with Spicy Carrot

Through this lively

Julia Child was not always a master chef

by Vivian Robeson

*Sale* (Cheese) Tami Parr. Artisan Cheese of the Pacific Northwest. firemen with color ads on frontParr examines each region of the Pacific Northwest's groundbreaking and unique cheesemakers. Profiles of individual cheesemakers offer up information about their operation and their cheeses. Appendices cover the basics of cheesemaking, including a glossary and a cheese basics section that lists various types of cheeses and how to pair them with wine and beer. The book also includes selected recipes from local chefs and cheesemakers.